Catering Services in Saudi Arabia
Industrial · Corporate · Events
Fresh, hygienic meals for every workforce and occasion
JAZ Group provides catering services across the Kingdom of Saudi Arabia for construction sites, labour camps, corporate offices, schools, hospitals and events.
We run camp and catering operations in remote locations, including the NEOM region at Duba, Al Bada and Al Wajh, so we know how to keep kitchens supplied and meals on time wherever your people are. Every operation is run by experienced catering managers to Saudi food safety requirements.
10+Catering managers
24/7Camp & site operations
4Cuisines: Arabic, Indian, Asian, Continental
1,000+Group workforce
Our catering solutions
Catering services
Menus, staffing and service style are agreed with you and adjusted as your headcount changes.
01Industrial, Site & Camp Catering
Nutritious, freshly prepared meals that keep a workforce healthy and productive, planned around nationality mix, shifts and dietary needs.
- Daily breakfast, lunch, dinner and night-shift meals
- Buffet service or packed meal delivery to site
- Rotating menus for local and international cuisines
- On-site kitchen and mess hall operation
- Ramadan iftar and suhoor programmes
02Corporate & Institutional Catering
Reliable daily dining and professional service for offices, campuses and healthcare facilities.
- Staff canteens and business lunches
- School, college and hospital meal programmes
- Executive and VIP dining
- Healthy, diet-specific and special-requirement menus
- Coffee breaks and pantry services
03Event & Private Catering
Custom menus and polished presentation for gatherings of any size, indoors or outdoors.
- Conferences, meetings and product launches
- Government and institutional events
- Private celebrations and family occasions
- Outdoor and remote-site event setups
04Kitchen Setup & Operation Management
Turnkey kitchens designed, equipped and run to Saudi food safety requirements.
- Central and site kitchen design and installation
- Procurement and supply chain management
- HACCP-based food safety systems and audits
- Waste management and sustainability programmes
How we start
From first meeting to first meal
Requirement
Headcount, locations, shifts and dietary needs.
Menu & tasting
Menu cycle and costing, with a tasting for your team.
Mobilisation
Kitchen, equipment, licences and staff in place.
Service
Daily meals with a dedicated catering manager.
Review
Regular feedback, hygiene audits and menu updates.
Quality & hygiene
Food safety in every kitchen
Our hygiene standards
- Trained chefs and food handlers with valid health certificates
- Fresh ingredients from approved local suppliers
- Temperature control from delivery to serving
- Daily cleaning schedules and routine inspections
Compliance
- Saudi Food & Drug Authority (SFDA) requirements
- Municipal health and licensing requirements
- Civil Defense safety requirements for kitchens
- Documented quality checks and records
Why JAZ Group
Why choose JAZ Group catering
Remote-site experience
Camp and catering operations running in the NEOM region and other remote sites.
End-to-end service
Menu planning, procurement, cooking, delivery and serving by one team.
Menus for every workforce
Arabic, Indian, Asian and Continental cuisines, planned for your team.
Flexible packages
Pricing per meal or per head, scaled to your budget and numbers.
More than catering
We can also handle housekeeping, maintenance and camp facilities.
Experienced management
Dedicated catering managers responsible for each operation.
Book your catering service
Tell us your headcount, location and meal requirements, and we’ll send a menu proposal and quotation.
Request a Catering Quote
info@jazsolution.com
Call us: +966 55 7994 918 | +966 56 7890 625